“Crispy, spiky tubes of delicious mashed potato with a real tomato ketchup centre”
Take Britain’s favourite food – chips – and inject them with Britain’s favourite sauce – ketchup – and what have you got? I’ve no idea, but it certainly isn’t Ketchips!
These were soggy mush-flavoured potato croquettes filled with a lava-temperature vinegar paste.
Wrong, wrong, absolutely brimming over with wrongability . . .
